Mom's daily specials
Every day we cook something different — traditional Lebanese home cooking, made fresh that morning, the way it's made on a family table rather than a menu.
Monday — Mulukhiyah with rice
Tuesday — Okra stew
Wednesday — Stuffed zucchini & grape leaves
Thursday — Fasolia with vermicelli rice
Friday — Slow-cooked lamb shank
Saturday — Malfouf
